Penang St Buffet is a Halal restaurant in Singapore. The halal restaurant serving Halal food aims to recreate the choice and variety of Penang food. At the restaurant, enjoy a wide range of Penang cuisine all in one place.
On the buffet line, choose from Tze Char dishes to BBQ Seafood. Common Penang delights like Assam laksa, Hokkien prawn noodles and nasi lemak are available. Moreover, the Halal restaurant serves side dishes like kueh pie tee and rojak. Additionally, there is a selection of seafood that includes lobster, live oysters, scallops, green mussels and sashimi.
In addition, the buffet restaurant serve Penang Fried Kway Teow, Baked Seafood Rice, Kailan with Crabmeat and satay. Western food like pizzas is also available. There are live noodle station and grilled items as well.
Occasionally, Penang St Buffet holds a crab buffet. These crabs are imported from Sri Lanka and Indonesia. Accordingly, they serve Black Pepper Crab, Chilli Crab, Butter Crab and Golden Sand Crab. As well as Kam Heong Crab, Typhoon Crab (HK Style) and Tom Yam Crab. Together with salted egg yolk crabs, kimchi crabs, espresso coffee crabs and Parmesan butter crabs, you’ll be spoilt for choice!
Of course, they have a variety of desserts like durian cendol!